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Travel
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Official Tourist Information Site of Imola's Area
Traditional recipes
Abricot in syrup
Baked apples
Brased spring onions
Brulé milk
Brutti ma buoni (biscuits)
Capaltez
Cappelletti with cheese filling
Caramelised Peaches
Castagnaccio (Chestnut cake)
Chestnut fritters
Chestnut pudding
Chestnuts meringue
Chestnuts Ravioli
Chestnuts tagliolini
Chestnuts tortellacci with herbs and mushrooms
Chestnuts with rhum
Chestnuts: Typical recipes.
Chilled Peaches with Albana Spumante
Chocolate cake
Ciambella
Cicerchiata
Coppetta
Energy drink
Fillets with a Mushroom Sauce
Garganelli dressed with Romagna meat sauce
Garganelli with Imola meat sauce
Green Lasagne Filled with Bolognese Ragù
Honey and walnuts tart
Marinated Shallots of Romagna
Mascarpone with honey
Meat Stuffed Tortellini
Montebianco
Mutton chop
Passatelli in broth
Peaches Pie
Piadina Romagnola
Ricotta cream
Risotto with Pecorino and Pear Sauce
Salad dressing
Sedanini pasta with chestnuts and dried meat sauce
Semolina fritters
Sfrappole (Mardi Gras fritters)
Stalks of celery with Gorgonzola cheese
Strichetti in a Garlic Sauce
Tagliolini in a Shallots Sauce
Tortelloni Filled with Ricotta and Spinach
Turkey roll with chestnuts
Zuppa Imperiale
Zuppa inglese (trifle)
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